Ever since I stood
beside my mother at the counter on Lancaster Street, I have enjoyed cooking.
Living alone, I don't often try exotic recipes, but being a fan of Food TV, particularly
Giada De Laurentiis, I get ideas for things I'd like to try, but it's even
better when a friend serves something I enjoy and offers me the recipe. That's
what happened recently when I complimented a friend on the squash soup she had
made.
I looked over the
neatly printed card she sent to see what I had on hand and what I needed at the
store. I had some homemade chicken stock in the freezer, so I took it from its
Zip lock bag and put it in a shallow dish on the counter next to the stove to
thaw out overnight. The next morning there seemed to be a lot less stock in the
bag. When Riley scooted by me to start licking up the puddle on the floor, I
realized what had happened. The bag had leaked! He did a good job of cleaning
up what was visible, but it had run under the stove, so I had to pull out the stove (always fun) and mop the floor underneath it.
Then I was off to
the store to buy the other items I would need: squash, tomatoes, cannellini
beans, onions, and, of course, some canned stock. After returning home I put
the kettle on to make myself a cup of tea while I put the groceries away. Soon
I smelled something burning. I thought maybe it was something from a previous
cooking adventure that had stuck to the flat surface. No, upon lifting the kettle,
I found the recipe card--now black and flaming around the edges. Quickly
extinguished, it was deposited in the trash. Now I had to imagine exactly what
it had said.
Tonight was chilly—a
good night for soup, so I set out to make some sort of soup with the
ingredients I had. I've made soup before. I can do this. So what if I don’t
have the recipe. My idea was to sauté the onions, garlic, etc. Then I would put
everything into the slow cooker and let it go.
While I was sautéing
the onions and garlic, I poured the stock into the slow cooker. But as I was
pouring it in, I knocked the top of the slow cooker on the floor where the
handle broke off. It's important to know that this is the NEW top to the slow
cooker that I had just replaced a couple of months ago, having to order it
online for some outrageous price. It wasn't my fault that time. The screws that
held on the handle became corroded and broke. Seems like a design flaw to me,
but not a battle worth having.
Well, it's all in
the slow cooker now, covered by the top with no handle that I have to wedge
open with a knife. I just hope it's worth it all. Sometimes I miss Julia Child and her chicken
that fell on the floor.